Embodying Soil: A Case Study in Food Education and Child Agency
Our Ethos Food Programme began through an exploratory autoethnographic journey centred on early childhood, food learning, and connection with nature […]
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Case Study, Food Intersections
Case Study: Barriers and Facilitators to Healthy Eating During Pre-Conception and Pregnancy
Overview This qualitative study explored women’s experiences of healthy eating during pre-conception, pregnancy, and early motherhood. It aimed to understand
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School Meals UK Policy and Childhood Obesity: What Spain’s School Food Reform Reveals About Behaviour Change A food systems analysis from Ethos Food Research
A food systems analysis from Ethos Food Research on school food policy and behavioural change Spain’s recent school food reform